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Checking Identification and Preventing Sales to Minors

Each module includes an introduction, required curriculum, summary, and at least 10 questions. When enrollment opens, student progress is recorded in sequence and does not allow skipped content.

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Preventing alcohol access by minors is one of the clearest duties of alcohol service. This module covers acceptable identification, Washington ID features, physical inspection, fake-ID warning signs, practice exercises, and refusal language.

Screen 1: Acceptable forms of identification

Acceptable identification includes a U.S. state, territory, or District of Columbia driver license, instruction permit, or ID card; a Canadian provincial driver license, instruction permit, or ID card; and a Washington temporary driver license when presented with the expired license.

Other acceptable forms include U.S. Armed Forces ID, Merchant Marine ID, official passport or passport card, NEXUS card, WSLCB-approved tribal enrollment card, Global Entry card, and Permanent Resident Card.

The ID must match the person presenting it. It must include enough information to confirm identity and age, and it must not be expired, altered, borrowed, or unreadable.

Screen 2: Washington ID features

Washington identification includes multiple security features, such as microprint, ghost portrait, data overlapping the ghost image, foil tree, UV features, vertical under-21 format, and age-related red dates.

Enhanced Washington credentials include additional markings. Washington driver license numbers use a newer random format and avoid certain letters and special characters. Gender may be shown as M, F, or X, and medical or veteran indicators may also appear.

A hole-punched Washington license may be acceptable if it is unexpired and the hole does not obscure required identifying information. If lamination or physical structure appears altered, treat the ID as questionable and follow policy.

Screen 3: Physical inspection process

Remove the ID from the wallet or holder, or ask the guest to remove it. A scanner may support the process, but it does not replace physical inspection by the server.

Check the photo, date of birth, expiration date, name, height, eye color, signature, card condition, printing, edges, laminate, and whether the person appears to match the ID. Compare the age date to today's date before service.

Ask simple questions if needed: zip code, birth month, middle initial, or address. Keep the tone professional. If the ID is unfamiliar, use the current ID guide, manager support, and house policy.

Screen 4: Ten ID practice exercises

Exercise 1: A vertical Washington ID says the person turns 21 tomorrow. Do not serve today; the legal age has not been reached.

Exercise 2: A passport is valid and the photo clearly matches the guest. Use the birth date and expiration date to decide; passports can be acceptable.

Exercise 3: A student shows a college ID with a photo. Do not accept it for alcohol service because it is not an acceptable MAST ID.

Exercise 4: A guest presents a temporary Washington driver license without the expired license. Do not accept it as a stand-alone proof of age.

Exercise 5: A guest keeps the ID in a phone case and refuses to remove it. Do not serve until it can be physically inspected.

Exercise 6: The scanner says valid, but the photo and height do not match the guest. Do not rely only on the scanner.

Exercise 7: A military ID appears valid and matches the guest. It can be acceptable when inspected carefully.

Exercise 8: A Canadian provincial driver license is unexpired and matches the guest. It can be acceptable.

Exercise 9: A card has bubbles, peeling laminate, and mismatched fonts. Treat it as questionable and follow refusal procedure.

Exercise 10: A guest under 21 is with older friends who order several drinks. Monitor for attempts to pass alcohol to the minor.

Screen 5: Fake, borrowed, or surrendered IDs

Warning signs include mismatched photo, height or eye color, inconsistent fonts, altered birth date, damaged laminate, misspellings, unusual thickness, rough edges, or a guest who cannot answer basic questions.

Do not confiscate a fake ID. If a guest voluntarily surrenders an ID, follow house policy and contact local law enforcement or LCB as appropriate.

Use calm refusal language: 'I cannot accept this ID for alcohol service,' or 'I am not able to serve alcohol without acceptable identification.' Do not argue or accuse when a simple refusal is enough.

Screen 6: Minors, policy, and penalties

Washington law prohibits furnishing alcohol to minors and prohibits minors from buying, possessing, or consuming alcohol except in limited legal situations not controlled by a server's preference.

House policy may be stricter than the law. Servers must know whether the establishment checks every ID, checks all guests who appear under a certain age, uses manager approval, documents refusals, or applies additional rules.

Selling or serving alcohol to a minor can lead to penalties for the permit holder and the licensee, including citations, fines, suspension risk, employment discipline, and public-safety harm.

Module summary

Before moving forward, choose one concrete action that lowers risk and respects the course completion controls.

Interactive review

Module knowledge check

Module target: 80%

Each module includes at least 10 questions. This view lets LCB review the pattern without a student account.

1. What should a server do before relying on an ID in a wallet window?

2. Is a college photo ID acceptable for alcohol service?

3. What should a server do if a scanner says valid but the photo does not match?

4. What is one acceptable ID category?

5. What should a server do with a fake ID?

6. What should happen if a guest turns 21 tomorrow?

7. Can a Washington temporary driver license be accepted by itself?

8. What is a warning sign of a questionable ID?

9. What should a server watch for when a minor is with older friends?

10. What refusal language is appropriate for questionable ID?

Previous module: Alcohol Effects, BAC, and ImpairmentNext module: Apparently Intoxicated Persons and Refusal Skills
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